Ingredients:
•2 large cups brewed coffee OR strong instant coffee (if using leftover coffee, briefly reheat it)
•4-6 Tbsp. sweetened condensed milk (to taste)
•1/4 tsp. real vanilla flavoring
•ice cubes
Preparation:
1.Pour hot coffee into a small glass jug, a mixing bowl, or other container.
2.Add 4 Tbsp. sweetened condensed milk and stir well until dissolved.
3.Taste-test the coffee, adding 2 more Tbsp. sweetened condensed milk if you prefer
a sweeter, richer taste.
4.Place prepared coffee in the refrigerator for several hours, or until cold.
5.To serve, place a few ice cubes in glasses and pour the coffee over. If serving as an after-dinner drink, add a shot of your favorite liqueur/drink.
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